Korean Mint SEEDS. ASIAN Perennial Caribbeangardenseed

Agastache Seeds – Rugosa Korean Mint. Heirloom, Non-GMO. Edible flowers and leaves. Perennial in Zones 4-9. AKA: blue licorice, purple giant hyssop, Indian mint, wrinkled giant hyssop, huo xiang, Chinese patchouli, and Korean hyssop. Korean mint is an aromatic herb in the mint family native to East Asia. It has a licorice scent. The plant can grow up to 3 feet and produces violet to blue flowering clusters attracting butterflies and bees
One of the easiest and most rewarding perennials to grow from flower seeds! The award winning Agastache Mexicana is a tremendously long bloomer that produces lavender blue, bottle brush-like flowers on strong, upright stems from early summer to early fall. It is useful for adding a spot of color to the garden late in the season when many other plants are finished. The Hyssop plant has foliage that smells distinctly like black licorice when crushed. This species is also popular as a cut flower, and it dries well for use in dried arrangements.
Flower Specifications
Season: Perennial
USDA Zones: 7 – 10
Height: 26 – 32 inches
Bloom Season: Mid summer to fall
Bloom Color: Lavender blue
Environment: Full sun
Soil Type: Well-drained, pH 5.8 – 7.2
Deer Resistant: Yes
Planting Directions
Temperature: 68F
Average Germ Time: 14 – 21 days
Light Required: Yes
Depth: Seeds must be covered thinly
Sowing Rate: 3 seeds per plant
Moisture: Keep seeds moist until germination
Plant Spacing: 18 – 24 inches